Steak Is Cooked In A Log Of Butter
Chef Casper Stuhr Sobczyk creates and serves a rib eye that has been coated and aged in a log of butter. This unique preparation process aims to solve the problems that come with regular wet and dry aging of meat.
Check out @caspersobczyk on Instagram.
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What Ice Cream Looks Like In 7 Countries Around The World
Western ice cream is basically a household staple, but so many countries have their own take on the popular dessert. Learn more about dondurma, granita, mochi, snow cream, kulfi, rolled ice cream, and helados de paila.
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#IceCream #Dessert #FoodInsider
INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.
Subscribe to our channel: and visit us at:
FOOD INSIDER on Facebook:
FOOD INSIDER on Instagram:
FOOD INSIDER on Twitter:
INSIDER on Snapchat:
What Ice Cream Looks Like In 7 Countries Around The World