Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
One of the best Filipino food meals you can eat in Manila!
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Aling Sosing's is often considered to be one of the best carinderias, or local Filipino food restaurants, in all of Manila. The crowd that shows up to eat lunch here everyday reinforces the fact that they are no doubt one of the spots you want to be in Manila, if you’re a food lovers. When I was eating in Manila, eating at Aling Sosing's was certainly among the best local Filipino food restaurants that I tried.
Aling Sosing's is a very typical type of local street food restaurant, sitting on the corner of a street, near to Makati. Just like most carinderias, all the food is prepared ahead of time, and sits at the front of the restaurant. When you arrive to order, you just simply pick and choose the different dishes that you want to order, find a table, and they will bring you the dishes to your table. Additionally, some of the famous dishes to eat at Aling Sosing's are off the grill, and you’ll smell the wonderful aroma of the grilling meats the entire time you’re eating, and it’s fantastic.
Ying and I arrived about 11 am on a weekday, and luckily we beat the main lunch traffic, but just barely. There were tables available when we arrived, but as soon as we sat down and order it filled up. Sof if you eat at Aling Sosing's Carinderia you might want to arrive before the main lunch rush. Additionally, some of the Filipino food dishes sell out fast, and they don’t cook them again for the day - once they are sold out, they are done for the day.
Here are the main Filipino dishes I ordered:
Pinakbet - A stew of mixed vegetables, oftentimes flavored with shrimp paste. This was the best versions of pinakbet I’ve ever had.
Inihaw na tilapia - The grilled tilapia is quite well known at this restaurant. It was simple and delicious.
Inihaw na liempo - The grilled pork belly is one of their signature dishes, and it’s every bit as good and smoky as it looks.
Kaldereta - A Filipino food I love so much is kaldereta, a goat stew, mainly because I love goat so much. It was oily, but really good.
Adobong pusit - I saw the squid the pot and decided to try it out. It was a little on the sweet side.
Pork BBQ - Fresh off the grill, Ying and I ordered some of their pork bbq. The pork was tender and lathered in bbq, it was amazing.
Total price - 640 PHP ($12.90)
If you’re looking for a local Filipino restaurant in Manila that I think serves some of the best Filipino food, Aling Sosing's is a restaurant you’re going to want to check out. The food is awesome, the setting and positive atmosphere is refreshing, and the constant smoke from the grill will keep your nose happy and wanting more!
Aling Sosing’s Carinderia
Address: Palanan 5819 Zobel Roxas, Palanan Makati City, Philippines
Open hours: 8 am - 6 pm from Monday - Saturday
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BEST KARINDERYA IN MAKATI? Inihaw na Liempo & Pusit! Filipino Street Food Tour in Manila Philippines
In today's video, my friend Enzo of Zoy To The World takes me on a fun Makati Food Tour! Featuring both famous and humble eateries. A Karinderya offers a diverse selection of homemade meals for everyone to enjoy, and the best part is that they come at incredibly affordable prices! And we'll see if the price range in Makati is reasonable for fellow Filipinos like us.????
Chie Chie's Pancit Batil Patung Address - 1827 Dian St, Makati, 1235 Metro Manila
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Aling Sosing's Address - 5819 Zobel Roxas, Manila, Luzon 1200 Philippines
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Filipino Street Food in Bacolod!! CHICKEN INASAL + Ultimate BBQ Tour in Philippines!
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BACOLOD, PHILIPPINES - Welcome to Bacolod, one of the food capitals of the Philippines! They are known for a few speciality foods, but probably the most famous, and a food you’ll find all over the Philippines is chicken inasal - a unique style of barbecue chicken! Today we’re going on an ultimate bbq tour in Bacolod, and we’re going to uncover the secret as to why it’s so good!
The Bacolod Food Hunters ( - Huge thank you to Martin and the team from The Bacolod Food Hunters for taking me around in Bacolod and for showing me some of the best places to eat bbq!
Here are the locations and the places we ate in this video:
Aida's Chicken ( - We’re starting at Manokan Country, probably the most famous place in Bacolod for chicken inasal, and it’s really so incredibly iconic. There are a few dozen places to choose from, but Martin recommended Aida’s as one of the local favorites. We were lucky to get into the kitchen to see the grilling action, and it’s some of the most exciting grill action you’ll see! One of the secrets of chicken inasal, along with all the marinade, is the continual basting of chicken oil and anatto as its being grilled. This keeps the chicken juicy and moist, and when you eat it, you eat more chicken oil in the rice.
Total price - 687 PHP ($12.53) for everything.
Chai Rose Barbecue ( - To continue this Filipino food tour we went to another legendary bbq spot on Bacolod known as Chai Rose Barbecue. They have insasal as well, but their speciality is pork bbq skewers. The taste is sweet and salty and it goes great along with chicken oil rice as well.
Silay City BBQ - We continued on to a small Filipino barbecue stall under a tree in Silay City. The family was so friendly and welcoming, and they have the full bbq spread of about 20 different skewers to choose from. The bbq was hot and delicious and especially good with Aunty’s homemade chili vinegar.
Total price - 170 PHP ($3.10)
Man Plaza - Finally to complete this Filipino street food tour of barbecue and inasal in Bacolod we went to one more legendary place - a place that’s frequented by local students in the area - Man Plaza. It’s an entire bbq plaza all under one roof with about a dozen stalls to choose from. We chose a place called Royam’s. Expect plenty of smoke and friendly people!
And that completes this ultimate Philippines barbecue inasal tour in Bacolod, one of the world’s greatest grilled chicken recipes!
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Philippines Street Food - The ULTIMATE Filipino Food Tour of Quezon City, Metro Manila!
Check out this amazing Filipino street food in Quezon City, Philippines!
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First of all, I want to say a big thank you to my friend Reby for accompanying Ying and I on this Filipino street food tour of Quezon City. She loves to eat, and she’s just an awesome person!
Quezon City is a city next to Manila, and it’s actually a bigger city than Manila, but it’s part of Manila. So for this Filipino street food tour, I met up with my great friend Reby, who is from Quezon City, and we hit the streets to find some incredibly delicious food. Here’s everywhere we went and the dishes that we ate.
University of the Philippines Diliman - The University of the Philippines is known throughout Manila for its street food stalls, mainly because lots of students gather on campus to enjoy delicious food and hang out.
Rodic’s Diner - Tapsilog - 95 PHP ($1.91) - We began at Rodic’s Diner a legendary diner at University of Philippines and tried their legendary tapsilog. This is a well known Filipino food dish that includes cured carabao (water buffalo) meat, topped over rice, with a fried egg on top as well. It makes a great breakfast dish, and it was a great way to start the day off with. Outside of the student center, you’ll find some other Filipino street food carts selling snacks like cheese ice cream (20 PHP ($0.40) and cheese corn (20 PHP ($0.40).
Mang Larry's Isawan (Isaw - 60 PHP ($1.21) total) - Probaby the most famous street food at University of Philippines in Quezon City is Mang Larry's Isawan, a stall that serves grilled skewers of mostly pig and chicken intestines. The intestines and nice and clean, and grilled over hot fire, before you get them. When you get your skewers, you dip them in vinegar, or more like drown them in vinegar, and eat. They were truly incredible, like little bites of hollow crunchy sausage.
Lagro Market - Continuing our Filipino street food tour of Quezon City, Reby brought us to a local market called Lagro Market. As soon as we arrived I noticed one of the coolest rotisserie chicken street food carts that I’ve ever seen, and we had to make a stop and try some of their chicken (lechon manok (roast chicken). The chicken was alright, a little dry, but tasty, and the setting and atmosphere, plus the chicken street food cart, was very cool. Half chicken - 85 PHP ($1.71).
Buko (30 PHP ($0.60) - Buko is the word for young coconut, and there’s nothing more refreshing than a young coconut on the streets of Manila.
Mango shrimp paste (7 PHP ($0.14) per piece) - Although this is a humble easy Filipino street food snack, it’s one of my favorites. A sour green mango is cut, then topped with spicy shrimp paste and you eat it like a caramel apple.
Marawi, Mindanao, Philippines Food - We ended this Filipino food tour by going to a random street food stall that we came across, located across the street from the market. The little stall was serving a type of cuisine from Marawi, located on the Southern Philippines island of Mindanao. It was also Halal food, and they had a variety of typical Filipino food dishes like adobo, but also some Filipino dishes I had never tried before due to the regional differences. Although it looks simple and humble, Reby, Ying and I, all thought the food was fantastic. These are the type of street food stalls that I love to eat at most! Total price - 230 PHP ($4.62)
Thank you again to Reby for showing us around and for the delicious Filipino food tour of Quezon City!
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Is This Asia’s Most Underrated Food? PHILIPPINES
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Today I went all around Manila with my local friend and foodie expert, Chui. We were in search of the 4 best Filipino Street Foods and I think you will be impressed by what we tried!!! If there’s any takeaway from this video, let it be to put Filipino food on your radar - it’s THAT good! Masarap!
Where are all my Filipino friends at?
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21 Filipino STREET FOODS Across Manila ???????? ULTIMATE Guide to Eating Manila Street Food!!
The capital of The Philippines, Manila, offers the largest selection of street food from across the islands! This is the TOP 21 FILIPINO STREET FOODS to try in Manila!! If you enjoyed this compilation let me know what country or city you'd like to see me do next in the comments!
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I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
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Filipino Street Food That Will Kill You!! Manila Heart Attack Tour!!
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1. ANDY’S FAMOUS BANTANGAS LOMI & BULALO
ADDRESS: 1119 Singalong St, Malate, Manila, 1004 Metro Manila
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????????LOMI: In a pot with oil, add chopped garlic and onions then add the broth (made from boiling pig jaws for 5+ hours). Add soy sauce, black pepper and seasonings. Boil the egg noodles. Add coconut milk and mix well. Add in eggs. Cook until it gets thick, then serve in a bowl. In a bowl, add hard boiled eggs, roasted pork, liver, lumpia (fried spring rolls), ground pork, chinese kikiam, fish balls, chicharon and fried garlic on top.
????PRICE: 95 PHP/ $1.70 USD
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2. D’ORIGINAL WALASTIK PARES NI KABAYAN
ADDRESS: 7317 J Victor, Makati, Kalakhang Manila
????????PARES: Boil water and then add penises, testicles, intestines, towels, stomachs, hearts, livers, ovaries, eyes, skin, knees, thighs, brain (in plastic bag), bone marrow, jaws, and then cook for 5 hours. Season with onions, garlic, celery, green chilies, ginger, pepper and salt. Boil for another hour. Add milk mixture, then liquid seasoning, soy sauce and fried garlic. Serve with rice.
????PRICE: 60 PHP/ $1.07 USD for basic bowl
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3. BOBET & MAYET PASTORA, SPECIAL PANCIT PALABOK
ADDRESS: Quinta Market, Lutong Manila
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????????PANCIT PALABOK: Boil water then add in pork bones and cook for a couple hours. Add flour, corn starch, eggs, then season with salt, pepper, fried garlic, MSG and achuete. Place noodles in the dish, and then pour in broth. Add chicharon, fried pig stomachs, achuete fried tofu, crushed chicharon, hard boiled eggs, and green onions on top.
????PRICE: 70 PHP / $1.25 USD
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4. JAMICO’S RESTAURANT
ADDRESS: 201 Gen. Luna St, Malabon, Metro Manila
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???????? CRISPY PATA: Boil pig legs for 3-5 hours with a broth made with water, celery, onions, garlic, bay leave, salt and pepper. Deep-fry leggs for 20 minutes. Slice the meat and then brush secret glaze. Serve with pickles.
????????PANSIT BIHON: Stir-fry glass noodles and add egg noodles cooked in pork broth. Add carrots, celery, cabbages, chayote, fish balls, pork marinated with soy sauce, pepper and MSG.
????????TORTANG ALIMASAG: Make an omelette with crab meat, carrots, bell peppers, onions, garlic, salt, soy sauce, oyster sauce and bay leaves.
????PRICE: Crispy Pata - 750 PHP / $13.43 USD | Pansit Bihon - 105 PHP / $1.88 USD | Tortang Alimasag - 195 PHP / $3.49 USD per dish
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Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
FILIPINO STREET FOOD: IS THIS MANILA'S BEST CARINDERIA?
There is no shortage of Filipino street food and some of the best can always be found in carinderia's. I may have stumbled upon a real gem at R&J Bulalohan. I have visited numerous carinderia's throughout the Philippines and R&J ranks right up there with the best I have found. With food to die for and staff that goes above and beyond this is one joint not to be missed. Pay them a visit for some of their mouth watering dishes next time your in Manila.
#philippines #filipinofood #manila #pinoyfood #carinderia #bulalo #papaitan #kamayan #caldereta #sisig
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THE BEST PHILIPPINES STREET FOOD - INCREDIBLE FILIPINO FOOD AT ALING SOSINGS'S CARINDERIA IN MANILA
We had incredible filipino street food at Aling Sosing's Carinderia in Makati Manila. Makati City is the financial district of Manila and caters to thousands of people for breakfast lunch and dinner every day. We tried the best Philippines street food at this little restaurant serving traditional filipino food day in and day out. We started off with the famous pork chops they prepare on the grill, then continued with grilled Tilapia, braised beef, pork neck and a hearty beef and pork broth all served with plenty of chillies and kalamanis. This Filipino street food meal is we won't forget and can't wait to get more of it. We were so happy we discovered this restaurant on the Mark Wiens street food channel. If you don't know Mark Wiens - Mark is a Youtuber that travels the world and discovers local and fusion cuisine but focusses on the best street food in every city with his website Migrationology he provides his experiences to millions of viewers every day.
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Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
Philippines Street Food - AMAZING Filipino Food at Aling Sosing's Carinderia in Manila!
A DAY IN MANILA - QUIAPO MARKET & FILIPINO STREET FOOD IN MANILA
We started our day off in Makati at our hotel the I'm Hotel in Makati where we then went to Toby's Estate for some coffee. After that we took an uber to Aling Sosing's Carinderia for some filipino street food in manila. After some amazing filipino food we continued to Quiapo in northern Manila to visit the Quiapo Market which is hidden behind Quiapo Church where they have the famous Quiapo Mass for the locals. Finally we ended up back at the I'm Hotel where we enjoyed the stunning views from the Antidote Rooftop bar with amazing cocktails and well executed dishes that were based off filipino food.
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Best Filipino Food - Must-Eat GRILLED MILKFISH in Manila, Philippines!
For me, grilled bangus (milkfish) is one of the best Filipino foods!
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Pochok Bangusan is a local carinderia in Quezon City that serves an amazing version of grilled bangus, which is grilled milkfish, and it happens to be one of my personal favorite things to eat in the Philippines. The local restaurant is family fun, and they have all the typical Filipino food dishes set up and pre-cooked at the front of the restaurant when you arrive. All the dishes you can point to and choose from are delicious, but the real magic of eating at Pochok Bangusan is their grilled milkfish. Milkfish is the national fish of the Philippines, and it’s something that you have to eat when you’re there.
To make their grilled bangus (milkfish), they first flame grilled the fish, and I mean when he stuck it on the grill, it ignited into flames as the oiliness of the fish touched the hot coals. The fire was also fanned to keep it flaming hot throughout the grilled process. After grilling the fish on both sides, he then flipped it over on the skin side down, and topped it with a few heaping spoons of green tomato relish. The fish was creamy and sort of dry like a tuna, and the green tomato topping was sour and oniony. It was a perfect combination of ingredients.
Along with the grilled milkfish, Ying and I also chose a number of other Filipino food dishes that were already prepared including chicken organs adobo (I would highly recommend it if you like organs like we do), menudo which was a little different than any other version of menudo I’ve had, bulalo which is a famous Filipino food of bone marrow soup, and another of the of my favorite Filipino dishes that I tried for the first time, which was a roasted eggplant topped in krill paste / shrimp paste, and topped with a handful of chopped green mango.
The combination of all the foods we ordered, and especially the grilled milkfish, is was really made eating at Pochok Bangusan so memorable. Additionally, the family that runs the carinderia (local Filipino food restaurant / street food restaurant) were very friendly and you could tell that they enjoyed the food they were cooking and their customers.
If you’re looking for wonderful Filipino local food in Manila (it’s actually in Quezon City, but in Metro Manila), Pochok Bangusan is a fantastic place to eat.
Thanks to for the recommendation.
Pochok Bangusan
Address: 739-C Don Roces Avenue, Quezon City, Philippines
Open hours: 7 am - 10 pm daily
Prices: Our total bill for everything came to 735 PHP
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One of my favorite carinderias in Manila - Morning Sun you just keep getting better! Kain tayo! ????
Morning Sun Eatery
120 J.P. Rizal, Project 4, Lungsod Quezon, 1109 Kalakhang Maynila
American Tries Real Filipino Home Cooked Goodness at Aling Sosing's Carinderia.
#streetfood #manila #thephilippines
Aling Sosing's is one of the best places to check out if you are in Manila. They have a lot of local Filipino foods and regional specialties. I recommend everyone to get there early to beat the lunch rush.
00:00 - Intro
00:09 - Buko Pandan
01:01 - Tour of local wet market
01:28 - What is a Carinderia?
02:02 - Cooking on the side of the road
02:29 - Food Arrived at Aling Sosing
03:00 - Coconut shrimp
04:02 - Maya Maya Fish
05:07 - The cat is becoming my best friend
05:20 - Dog is itching himself on the chair
05:30 - Beef broth soup
05:39 - Where does Laing come from
06:27 - Hitting the road to the second place
06:38 - Arriving at Nida's Store
06:49 - Filipino Sinigang soup with Tamarind
07:40 - Reaction to Sinigang soup
09:05 - Tour of Apartment
11:39 - Water pressure in the shower
12:01 - Watch another video
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912 Zobel Roxas St, Manila, 1235 Metro Manila, Philippines
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If you have any question or want any advice just ask me on instagram. I love to hear from you guys.
The best way to discover a place is to get lost and explore the side streets while meeting locals. My passion for travel started when I was 22. I got a chance to visit my cousin in Beijing and found that it was so exciting to see a new culture. Trying all the different varieties of Chinese foods was also a big selling point. Once I started I could not stop. I wanted to figure out how to make my life more adventurous and break out of my normal lifestyle. I speak Chinese fluently and speak Thai, Japanese, and Spanish on a basic level. I love different cultures from around the world. Traveling is not easy but what you get from it is a new understanding of every place you go.
24 Hours of FILIPINO STREET FOOD in MANILA!! CRAZY Philippines Food Tour with @TheChuiShow
Welcome to MANILA! The capital of The Philippines and the best spot to sample classic Filipino street foods. Today I am meeting up with Chui from @TheChuiShow to take you for 24 hours of eating across Manila. We taste it all from back alley lechon to overflowing bowls of bulalo. Let's eat!
Thanks for watching episode 1 of 4 from our Manila series. We have a lot more Filipino food content coming up soon so if you haven't already make sure to subscribe!!
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I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
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Best Street Food in the Philippines - Manila's Famous Ugbo Street ????????
I went to the famous Ugbo Street in Tondo in Metro Manila to try out as much street food I can fit into my stomach. Amaziiiing stuff. Part 2 coming out soon from the Philippines Food Tour.
Follow me on Instagram for real-time travel updates: ????
Music used is from Epidemic Sound. Use my referral link for a discount: ????????
PLEASE get some travel/medical insurance before your trip. I personally use SafetyWing which has come in really handy during travel accidents
Need an E-SIM for your trip so you aren't lost when you get to the airport? Check out packages from my go-to e-sim company, Airalo, and download it with the app ????
Looking for travel accommodation that's CHEAP and SOCIAL (for meeting other travelers)? Check out Hostelworld (I booked over 100+ properties using it) and use my referral link to get UP TO A 65% DISCOUNT on your booking ????
Need reliable travel insurance for your next trip? check out SafetyWing
Gear:
GoPro Hero Black 9
0:00 Entering Tondo
1:49 Made the shot
5:23 $1.50 Strawberry Cheese Shake in Manila's Ugbo Street
11:38 $1 Spicy Beef Shawarma
17:15 Found World's Best Street-food Restaurant in Manila
19:38 $3.50 Grilled Squid and Rice in Manila